Roaring Red Boysenberry Port
Unmistakable intensity of Boysenberry with wood smoked caramel characteristics. Matches perfectly with strong wild game like venison.
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Ruahine Ports is the only commercial winery in New Zealand to age Port within NZ Native Wood.
Mountain Totara from the Ruahine Ranges has been toasted then aged with this Boysenberry Port. Unmistakable intensity of Boysenberry with wood smoked caramel characteristics. Matches perfectly with strong wild game like venison.
At Ruahine Ports we distill our own artisan spirit from our Fruit wines with a Portuguese Copper Still. Best enjoyed through our hand blown port sippers.
Approx 11.5 Standard Drinks
750ml 20%
